College of Dairy Science and Technology

ABOUT

Overview

From Milk to Market: Hands-on Training in Value-Added Dairy Products at KVASU Dairy Plant | Dog Training Programme | Skill Enhancement Training Programme for Dairy Laboratory Technicians and Assistants at VKIDFT | Free anti-rabies vaccination programme | Spot Admission 2026–27 notice for B.Tech. (Dairy Technology) and B.Tech. (Food Technology) | യു വി എച്ച് & ടി വി സി സി, മണ്ണുത്തി- ഓമന മൃഗങ്ങൾക്കായുള്ള സൗജന്യ പേവിഷ പ്രധിരോധ കുത്തിവെപ്പ് - പ്രചാരണം നൽകുന്നത് സംബന്ധിച്ച്: Dairy Technology offers a promising option for value addition and resource mobilization in terms of availability of dairy products for consumers and increased returns at the producer and the processor level. Indian dairy sector is generating new jobs to the tune of one lakh every year. There is immense scope for this industry to grow further in view of the globalization and increasing purchasing power of consumers. The dairy processing industry is in dire need of highly skilled and trained manpower across different levels to handle various operations.

AT A GLANCE

Key information

ACADEMICS

Courses offered

1 programme at College of Dairy Science and Technology