ABOUT
Overview
The College of Food Science and Technology was established during the year 2003 transforming the erstwhile College of Home Science, Bapatla. The College has been established as per the orders vide Proc. No. 838/Acad.I/A1/2003, dated 21.04.2003 (Enclosure – I, Page. No. 28-30). It is one of the constituent colleges of Acharya N.G. Ranga Agricultural University offering a four year B Tech. (Food Technology) degree and is the first college in Andhra Pradesh offering B. Tech. (Food Technology). The College was renamed as Dr. NTR College of Food Science & Technology, Bapatla in 2018 as its foundation stone was laid by former visionary Chief Minister of Andhra Pradesh, Late Dr. Nandamuri Taraka Rama Rao. The total area of the College is 12.4216 Acres (Enclosure – II, Page. No. 31-32). Dr. NTR College of Food Science & Technology is located at Bapatla, Bapatla District, Andhra Pradesh on the East Coast of India at an elevation of 5 m above the mean sea level and 7 km away from the Coast of the Bay of Bengal at the intersection of 15.54o N latitude and 80.30oE longitude.
AT A GLANCE
Key information
Established
2003
Ownership
Public / Government
Accreditation
Stream
Engineering
Fees range
Location
Guntur, Andhra Pradesh
ACADEMICS
Courses offered
Entrance exams accepted:
OUTCOMES
Placements
Average package
Highest package
Placement rate
CAMPUS LIFE
Facilities