Craftsmanship Course in Food Production and Patisserieat Institute of Hotel Management, Catering Technology and Applied Nutrition, Kolkata, Alipore

About this course

Overview

Craftsmanship Course in Food Production and Patisserie at Institute of Hotel Management, Catering Technology and Applied Nutrition, Kolkata is an 18-month certificate programme in Travel Tourism and Hospitality, offered in Alipore, West Bengal. Institute of Hotel Management, Catering Technology and Applied Nutrition, Kolkata is a government institute established in 1963.

At a glance

Key facts

Degree

Certificate

Level

Certificate

Duration

18 months

Stream

Travel Tourism and Hospitality

Also at this institution

Other courses at Institute of Hotel Management, Catering Technology and Applied Nutrition, Kolkata

• Craftsmanship Course in Food and Beverage ServiceCertificate · 24 weeks→
• Hunar se Rozgar - Bakery and PatisserieCertificate · 8 weeks→
• Hunar se Rozgar - Food ProductionCertificate · 8 weeks→
• Hunar se Rozgar - Food and Beverage ServiceCertificate · 6 weeks→
• Hunar se Rozgar - Housekeeping UtilityCertificate · 6 weeks→
• Diploma in Bakery and ConfectioneryDiploma · 18 months→
• Diploma in Food ProductionDiploma · 18 months→
• Diploma in Food and Beverage ServiceDiploma · 18 months→
• Diploma in Front Office OperationsDiploma · 18 months→
• Diploma in House KeepingDiploma · 18 months→
• Post Graduate Diploma in Accommodation OperationPostgraduate Diploma · 1 year→
• B.Sc. in Hospitality and Hotel AdministrationUndergraduate · 3 years→