
Undergraduate
B.Tech. in Food Biotechnologyat School of Life Sciences, B.S. Abdur Rahman Crescent Institute of Science and Technology, Chennai
About this course
Overview
B.Tech. in Food Biotechnology at School of Life Sciences, B.S. Abdur Rahman Crescent Institute of Science and Technology is a 4-year undergraduate programme in Engineering, offered in Chennai, Tamil Nadu. School of Life Sciences, B.S. Abdur Rahman Crescent Institute of Science and Technology is a private institute.
At a glance
Key facts
- Degree
- B.Tech
- Level
- Undergraduate
- Duration
- 4 years
- Stream
- Engineering
Also at this institution
Other courses at School of Life Sciences, B.S. Abdur Rahman Crescent Institute of Science and Technology
- M.Sc. in Biochemistry and Molecular BiologyPostgraduate · 2 years
- M.Sc. in BiosciencesPostgraduate · 2 years
- M.Sc. in BiotechnologyPostgraduate · 2 years
- M.Sc. in SonologyPostgraduate · 2 years
- M.Tech. in BiotechnologyPostgraduate · 2 years
- B.Tech. in Cancer Biotechnology (Lateral Entry)Undergraduate · 3 years
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