Postgraduate
M.Tech. in Food Processingat Indian Institute of Food Processing Technology, Thanjavur
Indian Institute of Food Processing Technology · Thanjavur, Tamil NaduM.Tech.2 yearsAgricultural Science and Technology
About this course
Overview
M.Tech. in Food Processing at Indian Institute of Food Processing Technology is a 2-year postgraduate programme in Agricultural Science and Technology, offered in Thanjavur, Tamil Nadu. Indian Institute of Food Processing Technology is a private institute established in 1967.
At a glance
Key facts
- Degree
- M.Tech.
- Level
- Postgraduate
- Duration
- 2 years
- Stream
- Agricultural Science and Technology
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